<strong>The Tri-Tip Roast – Tender, Flavorful, Affordable</strong>
The tri-tip roast is a very tender, juicy cut of beef, yet lean and affordable—the perfect cut for your next barbecue. This roast usually...
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Rebecca Finkel
Jul 29, 20222 min read
Peach Crisp—Easier than Pie
Have you ever heard the saying, “Easy as pie?” What if you want to make something that is easier than pie? Cobblers, crumbles, and crisps...
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Rebecca Finkel
Jul 22, 20222 min read
Mexican Street Corn
Looking for a side dish to spice up your next barbecue? Try my Mexican street corn, known as elote in Mexico. Elote—the classic Mexican...
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Rebecca Finkel
Jul 15, 20224 min read
Colorado – Home of the Sink Peach
Colorado peaches are grown in the town of Palisade and are known for being extra juicy and sweet thanks to Colorado’s long sunny days and...
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Rebecca Finkel
Jul 8, 20224 min read
Honey-Sriracha Glazed Shrimp with Bacon Succotash Rice
During the dog days of summer, my husband and I do most of our cooking outside on the grill. Sometimes we get stuck in a rut and grill...
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Rebecca Finkel
Jul 1, 20224 min read
Cherry Chipotle Grilled Salmon Will Ignite Fireworks at Your Fourth of July Barbecue
What are you grilling for the Fourth of July? If you are tired of the same ole’, same ole’ burgers, brats, and ribs, give my...
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Rebecca Finkel
Jun 17, 20223 min read
A Father’s Day Picnic
Featuring Brie Lover’s Picnic Sandwiches and Carol Ann’s Quinoa Tabbouleh Salad How are you honoring that special father in your life...
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Rebecca Finkel
Jun 10, 20223 min read
Spice up your next barbecue with the flavors of Mexico.
Try my Grilled Tequila Pork Chops with an Avocado Salsa and a Jalapeño Jelly Glaze. Do you ever get confused when you are trying to buy...
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Rebecca Finkel
Jun 3, 20227 min read
20 Strategies for Cutting Food Costs During the Crazy Days of Inflation
Plus a Delicious Recipe that Serves 6 for $2.36 Per Person It is all over the news—the cost of gas and food are going through the roof....
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Rebecca Finkel
May 27, 20223 min read
Halloumi Burgers
Need a Vegetarian Option for Your Memorial Day Barbecue? What are you grilling this weekend? We traditionally do hamburgers; however,...
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Rebecca Finkel
May 20, 20224 min read
Kabobs
Cooking for a Variety of Dietary Needs? Let Your Guests Assemble Their Own Shish Kabobs I hosted a rather large gathering recently to...
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Rebecca Finkel
May 13, 20224 min read
Make Lobster Rolls for Your Next Picnic
The weather is warming up, and the picnic season is upon us. My favorite picnic sandwich is the lobster roll—a toasted hot dog bun...
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Rebecca Finkel
May 6, 20224 min read
Treat Your Favorite Mother to Crab Cakes
If you are cooking for someone this Mother’s Day and searching for recipe ideas, consider making crab cakes. Tom Douglas once said, “Who...
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Rebecca Finkel
Apr 22, 20223 min read
Macaroni and Cheese—the Ultimate Comfort Food
Macaroni and cheese is considered the ultimate comfort food. In fact, a steaming bowl of hot pasta and gooey, melted cheese can make...
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Rebecca Finkel
Apr 15, 20228 min read
My Easter Menu
Featuring the Steele’s Bakery Angel Food Cake Easter is celebrated on the Sunday following the first full moon after the spring equinox....
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Rebecca Finkel
Apr 8, 20223 min read
We Have Been Making and Eating Lasagna for Centuries
I have always been fascinated with food history and learning how the foods we love to eat and prepare for our family and friends have...
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Rebecca Finkel
Apr 1, 20224 min read
Shrimp and Grits
From Native American roots to a 1980s restaurant review, this classic Southern and Low Country dish continues to grow in popularity....
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Rebecca Finkel
Mar 25, 20224 min read
Meatloaf Sustained Americans During Hard Times
Meatloaf is one of our iconic comfort foods. For me, it brings back fond memories of home and my mother’s cooking. Cooks have been making...
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Rebecca Finkel
Mar 18, 20224 min read
Chicken Tikka Masala
My children love Indian food, so I have taken on the task of mastering certain Indian dishes. One of their favorites is chicken tikka...
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Rebecca Finkel
Mar 11, 20224 min read
The Foods of Ukraine
The heartbreaking tragedy occurring in Ukraine has been all over the news. I watched one segment showing bakers making pierogis to feed...
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